[1]
Würz, D. et al. 2025. Shoot topping times and their effect on the vegetative-productive balance and ripening of the ’Sauvignon Blanc’ grapevine grown in the high-altitude region of Santa Catarina. Revista de Ciências Agro-Ambientais. 22, 2 (Jan. 2025), 71–76. DOI:https://doi.org/10.30681/rcaa.v22i2.12569.